If you’re a dedicated foodie you’ll love this optimum culinary experience since the food pairing of the beers is actually an amazing food ritual of a 6-stage degustation menu prepared by our Executive Chef. If you are vegan/vegetarian or have specific dietary restrictions, you are kindly advised to contact FTELOS via email before proceeding with booking, in order to make sure your menu can be modified to adjust your preferences.
The gastronomic journey begins with a guided tour performed by our expert guides who take you around the facilities letting you take photos while explaining to you about the different kind of machinery as well as about how our beers are produced. Following this private tour, you will be seated at a reserved table at our themed restaurant to enjoy a full culinary experience of 6 FTELOS beers paired with an amazing palate-pleasing 6-stage degustation menu with flavors that will travel you all around Greece, during which our beer expert explains the quality specifications and the ingredients of each beer served and how their flavors and aromas interact with the flavor of each dish.
Inclusions and menu served: the visit, the private guided brewery tour, mineral water, beer tastings of 6 craft beers of 200mls each, paired with the 6-stage palate-pleasing degustation menu “A scent of Greece” for each attendant with slow-cooked lamb in bell pepper, parisienne carrot, potato, courgette and graviera cheese sauce/Cod in lemon sauce, served with mashed potatoes/Mashed beans with smoked eel and virtual bean mousse/Slow-cooked pork, confit with cherry tomatoes and pepper spirals, parsley oil/Rib-eye with fondant potatoes, corn pita bread and baked tomato sauce/Rose gélifié, strawberry montée and baby meringues
